Salt Baked Whole Fish
Ingredients
- One 2-pound fish, such as branzino, black bass or striped bass, cleaned and scaled
- 2 pounds fine sea salt (about 3 1/2 cups)
- 3 large egg whites
- Extra-virgin olive oil, for brushing and drizzling
- 4 parsley stems
- 1 crushed garlic clove
- 2 halved lemon slices
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