Mexican Taco Stew
Ingredients
- 2 tablespoons taco seasoning (gluten-free)
- 2 garlic cloves, finely chopped
- 2 cups chicken broth*
- 1 cup medium salsa*
- 1 (15-ounce) can black beans*
- 1 (14.5-ounce) can diced tomatoes*
- 1 medium onion, chopped
- 1/2 pound ground beef or turkey
- 1 cup frozen corn kernels*
- 1 large zucchini or summer squash, cut into small cubes
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