Poached Shrimp And Sautéed Scallops

Poached Shrimp And Sautéed Scallops

Poached Shrimp And Sautéed Scallops


Serves 4

Details
  • Servings:   4
  • Calories:   222
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 tbsp. black peppercorns
  • 6 garlic cloves, smashed
  • 1 lemon, halved
  • Salt
  • 2 dozen head-on, shell-on large shrimp
  • 4 tbsp. butter
  • 1 lb. bay scallops
  • Sprigs of curly parsley and cilantro for garnish
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