Waffles with Plums and Pistachios
Ingredients
- 6 plums
- 2 Tbs. sugar, or as needed
- 2 Tbs. maple syrup
- 5 Tbs. unsalted butter, melted
- 2 cups warm water (110° to 120°F/43° to 49°C)
- 2 1/2 cups (10 oz./285 g) Bellegem waffle mix
- Lightly sweetened whipped cream for serving
- 1/4 cup (1 oz./30 g) pistachios, toasted and coarsely chopped
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