Southwest Grilled Shrimp Caesar Salad

Ingredients

• FOR THE SEASONING MIX:
• 1 teaspoon Adobo All Purpose Seasoning
• 2 teaspoons Chili Powder
• 2 teaspoons Onion Powder
• ¾ teaspoons Cumin
• 1 teaspoon Paprika
• ⅛ teaspoons Ground Chipotle Pepper (or More, To Taste)
• ⅛ teaspoons Cayenne Pepper (or More To Taste)
• 1 teaspoon Dry Oregano
• 2 teaspoons Garlic Powder
• FOR THE SHRIMP:
• 2 teaspoons Southwest Style Seasoning Mix (or Use Your Own)
• 1 pound Large Shrimp
• 1 Tablespoon Olive Oil
• FOR THE CAESAR SALAD DRESSING:
• ½ cups Mayonnaise
• 2 Tablespoons Lemon Juice
• 1 teaspoon Worcestershire Sauce
• ¼ teaspoons Anchovy Paste (optional)
• 1 clove Garlic, Diced
• 4 Tablespoons Grated Parmesan
• 1 Tablespoon Heavy Cream (can Substitute Milk)
• Salt (optional)
• Fresh Cracked Pepper
• FOR THE SALAD:
• 8 cups Romaine Lettuce Hearts, Roughly Hand Torn

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