Linguini with Clams and Bacon
Ingredients
- 1 pound linguini
- 1 tablespoon butter
- 4 strips turkey bacon, cut crosswise
- 3 cloves garlic, minced
- 20 ounces canned chopped clams, drained, juice reserved
- 3/4 cup chicken broth or white wine
- juice of 1/2 a lemon
- 3/4 cup milk
- kosher salt and pepper to taste
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