White fish with spicy beans and chorizo
Ingredients
- 1 tbsp olive oil
- 1 onion chopped
- small rosemary sprig, leaves finely chopped
- 25g chorizo or other spicy sausage, chopped
- 2 fat garlic cloves crushed
- 700g/1lb 9oz bottle passata
- 410g can cannellini bean in water, drained
- 200g/7oz shredded green cabbage
- pinch sugar
- 4 skinless chunky fillets haddock or cod
Organization Tags
Tags easily organize your Recipe Library
Comments