Canadian Caesar Salad

Ingredients

• 2 cloves garlic, coarsely chopped, or more to taste
• 1/4 teaspoon salt
• 1 tablespoon drained capers
• 2 teaspoons anchovy paste
• 1/2 cup olive oil
• 1/4 teaspoon ground black pepper
• 1 1/2 teaspoons Worcestershire sauce
• 1 teaspoon distilled white vinegar
• 1/2 teaspoon prepared hot mustard (such as Keen's®)
• 4 dashes hot pepper sauce (such as Tabasco®), or to taste
• 2 egg yolks
• 1/2 lemon, juiced
• 1 head romaine lettuce, torn into bite-size pieces
• 1/4 cup real bacon bits, or to taste
• 1 (5 ounce) package croutons, or as needed
• 4 teaspoons grated Parmesan cheese, or to taste

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