Beer Bacon and Cheddar Bread recipes

Beer, Bacon and Cheddar Bread recipes

Beer, Bacon and Cheddar Bread recipes


1 hour

Details
  • Servings:   10
  • Calories:   258
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 3 cups unbleached all-purpose flour
  • 1 1/2 tablespoons baking powder
  • 1/2 teaspoon salt
  • 3 tablespoons honey
  • 1 egg
  • 12 ounces of your favorite beer
  • 3 pieces thick-cut bacon, diced
  • 1/2 cup (4 ounces) grated sharp white cheddar
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