Butternut Squash Mac And Cheese

Butternut Squash Mac And Cheese

Butternut Squash Mac And Cheese


Serves 4

Details
  • Servings:   4
  • Calories:   305
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 box Mac & Cheese
  • 1/2 Butternut Squash peeled and cubed
  • 3/4 cup frozen peas
  • 3/4 cup toasted walnuts chopped
  • 3 leaves sage chopped (more if you'd like)
  • 1 cup Pasta water see below in instructions
  • 3 tablespoons milk
  • 1 tablespoon lime juice from 1/2 lime
  • 1/4 cup parmesan cheese
  • Salt + Pepper
  • 1 teaspoon olive oil
  • 1 tablespoon butter
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