Chili Mac Soup
Ingredients
- 1 lb lean (at least 80%) ground beef
- 1 medium onion, chopped (1/2 cup)
- 1/4 cup chopped green bell pepper
- 5 cups hot water
- 1 box Hamburger Helper® chili macaroni
- 1 teaspoon chili powder
- 1/2 teaspoon garlic salt
- 2 cups diced tomatoes (from 28-oz can)
- 1 can (11 oz) Green Giant® SteamCrisp® Mexicorn® whole kernel corn with red and green peppers, undrained
- 2 tablespoons sliced pitted ripe olives
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