Raclette Mac Cheese

Raclette Mac & Cheese

Raclette Mac & Cheese


Serves 4

Details
  • Servings:   4
  • Calories:   600
  • Protein:   19g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   62g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   30g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 x potatoes
  • 1 tbsp extra virgin olive oil
  • 1 cup whole milk
  • 1/2 cup heavy cream
  • 1 tbsp unsalted butter
  • 1 tbsp all-purpose flour
  • 6 ounces uncooked penne
  • 4 slices Wisconsin Raclette Cheese
  • 1/2 cup cornichon, coarsely chopped
  • Salt and pepper
  • A pinch of nutmeg
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