Homemade Mac n Cheese

Homemade Mac 'n' Cheese

Homemade Mac 'n' Cheese


Serves 8

Details
  • Servings:   8
  • Calories:   449
  • Protein:   18g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   23g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 cups Elbow Macaroni Noodles ; cooked; drained
  • 2 cups Cheddar cheese ; grated
  • 3 Eggs ; beaten
  • 1/2 cup Sour cream
  • 4 tablespoons butter ; cut into pieces
  • 1/2 teaspoon salt
  • 1 cup Milk
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