Baked Mac Cheese
Ingredients
- Salt
- 2 1/2 cups milk (low-fat is fine)
- 2 bay leaves
- 1 pound elbow, shell, ziti, or other cut pasta
- 4 tablespoons (1/2 stick) butter
- 3 tablespoons all-purpose flour
- 1 1/2 cups grated white cheddar cheese
- 1/2 cup freshly grated Parmesan cheese
- pinch cayenne pepper
- Freshly ground black pepper
- 1/2 cup or more bread crumbs, preferably fresh
Organization Tags
Tags easily organize your Recipe Library
Comments