Reuben Mac and Cheese
Ingredients
- 3 slices rye bread, torn
- 1/3 cup panko bread crumbs
- 1 (16 ounce) package egg noodles
- 3 tablespoons butter
- 1 cup chopped onion
- 1 teaspoon salt
- 0.5 teaspoon ground black pepper
- 0.25 cup spicy brown mustard
- 3 tablespoons all-purpose flour
- 3 cups hot milk
- 3 cups shredded Swiss cheese, or more to taste - divided
- 1.5 cups sauerkraut, drained (reserve juice)
- 0.5 pound deli sliced corn beef, or more to taste
- 3 tablespoons butter, melted
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