TABASCO Mac and Cheese Recipe

TABASCO Mac and Cheese Recipe

TABASCO Mac and Cheese Recipe


25 minutes

Details
  • Servings:   4
  • Calories:   605
  • Protein:   25g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   35g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 8 ounces dried corkscrew macaroni (2 cups)
  • 2 tablespoons butter or margarine
  • 2 tablespoons all-purpose flour
  • 1 cup milk
  • 1 cup half-and-half
  • 2 cups shredded sharp cheddar cheese (8 ounces)
  • 1/4 teaspoon salt
  • 1/2 teaspoon (or more) original tabasco pepper sauce
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