Salsa Mac and Beef

Salsa Mac and Beef

Salsa Mac and Beef


20 minutes

Details
  • Servings:   4
  • Calories:   864
  • Protein:   48g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   47g
  •  
  • Trans Fat:   2g
  • Saturated:   25g
  • Fat Total:   53g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb ground beef
  • 2 cups salsa
  • 1 3⁄4 cups water
  • 2 cups elbow macaroni, uncooked
  • 12 ounces Velveeta cheese, cubed
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