Instant Pot Mac and Cheese

Instant Pot Macaroni and Cheese

Instant Pot Macaroni and Cheese

By savoryexperiments.com
Serves 8

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Details
  • Servings:   8
  • Calories:   398
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   46g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 tablespoon unsalted butter
  • 1 pound elbow macaroni (, uncooked)
  • 2 teaspoons coarse kosher salt
  • 4 cups water
  • 2 cups sharp cheddar cheese* (, shredded)
  • 1 tablespoon flour
  • 8 ounces evaporated milk
Instructions

Instant Pot Macaroni and Cheese serves 8 original recipe by savoryexperiments.com.

View original preparation instructions

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