Shrimp Mac and Cheese
Ingredients
- 4 tablespoons butter
- 2 cloves garlic (peeled and pressed)
- 3 tablespoons All purpose flour
- 4 cups milk
- 2 teaspoons salt
- 1 teaspoon ground Black pepper
- 1 teaspoon paprika
- 2 ¾ cups shredded, extra sharp Cheddar cheese
- 1 ½ cups grated Asiago cheese
- 16 ounces macaroni (small shells)
- 16 ounces shrimp (peeled and de-veined)
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