Gluten Free Mac and Cheese

Gluten-Free Mac and Cheese

Gluten-Free Mac and Cheese


50 minutes

Details
  • Servings:   6
  • Calories:   545
  • Protein:   18g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   63g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   24g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 tablespoons butter
  • 1⁄2 teaspoon salt
  • 1⁄4 teaspoon black pepper
  • 2 cups milk, of choice
  • 1 tablespoon cornstarch
  • 2 cups shredded sharp cheddar cheese, divided
  • 16 ounces gluten-free elbow macaroni
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