Ingredients
- 1 box elbow macaroni (i use whole wheat)
- 1 - 1 1/2 lbs. ground beef or ground turkey
- 1 lg. or 2 smaller cans crushed tomatoes (3 cups)
- 1/2 cup fresh chopped basil
- 1-2 tsp. oregano
- 1 tsp. cumin
- · garlic powder
- · chopped garlic
- 1 1/2 - 2 cups shredded monterrey jack or cheddar cheese, your choice
- 1 1/2 - 2 cups shredded mozzarella cheese
- 1 chopped onion (i like to use green onions with tops when i have them, so i'll use 3 or 4 of them, depending on size)
- 1 chopped bell pepper
- · olive oil, extra virgin
- · salt and pepper, to taste
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