Easy Taco Mac and Cheese
Ingredients
- 1 (16 ounce) package ground beef
- 2 cups salsa
- 1 (15 ounce) can whole kernel corn, drained
- 1 (1 ounce) package taco seasoning
- salt and ground black pepper to taste
- 2 cups shell pasta
- 2 cups shredded Colby-Monterey Jack cheese
- 0.5 cup sliced green onions
- 1 cup shredded sharp Cheddar cheese
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