Wisconsin Mac Cheese recipes

Wisconsin Mac & Cheese recipes

Wisconsin Mac & Cheese recipes


35 minutes

Details
  • Servings:   4
  • Calories:   922
  • Protein:   43g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   91g
  •  
  • Trans Fat:   0g
  • Saturated:   25g
  • Fat Total:   42g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb of macaroni noodles
  • 2 Tablespoons flour
  • 2 Tablespoons butter
  • 1 and a half cups whole milk
  • salt
  • pepper
  • 1/2 teaspoon paprika
  • 2 cups Monterrey Jack cheese
  • 1 cup Colby Jack Cheese
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