Mac and Cheese Gluten Free

Mac and Cheese Gluten Free

Mac and Cheese Gluten Free

By katrina-runs.com
Serves 8

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Details
  • Servings:   8
  • Calories:   571
  • Protein:   27g
  •  
  • Fiber:   2g
  • Sugar:   12g
  • Carb Total:   52g
  •  
  • Trans Fat:   0g
  • Saturated:   17g
  • Fat Total:   28g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 lb gluten-free macaroni
  • 2 cups shredded cheddar cheese
  • 2 cups shredded Gouda cheese
  • 2 cans evaporated milk
  • 2 Tablespoons butter
  • 1 teaspoon fresh grated nutmeg
  • salt+pepper
Instructions

Mac and Cheese Gluten Free serves 8 original recipe by katrina-runs.com.

View original preparation instructions

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