Mac and Cheese Pancakes
Ingredients
- 1 cup All-purpose Flour
- 1 Tablespoon Granulated Sugar
- 1 teaspoon Baking Powder
- ½ teaspoons Baking Soda
- ½ teaspoons Salt
- 1 whole Egg
- 1-½ cup Buttermilk
- 2 Tablespoons Unsalted Butter, Melted And Slightly Cooled
- 1 cup Cooked Elbow Pasta
- 1 cup Shredded Cheddar Cheese (or Cheese Blend)
- Butter Or Vegetable Oil For The Griddle
- Hot Sauce, To Serve
- Good-Quality Maple Syrup, To Serve
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