Cajun Style Chili Mac
Ingredients
- 3 tablespoons vegetable oil
- 8 ounces hamburger patties, chopped into small pieces (I used leftovers from Cajun Beef Burgers )
- 1 (14 1/2 ounce) canof chili seasoned tomatoes (do not drain )
- 1 (15 ounce) can red kidney beans (do not drain )
- 1 teaspoon chili powder
- 1 teaspoon oregano
- 1 cup water
- 1 1⁄4 cups rotini pasta (or you can use any other similar pasta )
- 1 1⁄2 ounces monterey jack pepper cheese
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