Easy Chili Mac Soup
Ingredients
- 1 pound lean hamburger, cooked, drained & crumbled
- 1 28 oz. can crushed tomatoes, with juice
- 1 14 oz. can diced tomatoes, with juice
- 1 can chili beans, with/in sauce
- 1 onion, diced
- 1 green bell pepper, diced
- 1 garlic clove, minced
- 1 packet taco seasoning mix
- 4 cups precooked elbow macaroni (or leftover macaroni & cheese, like from this recipe)
- salt & pepper, to taste
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