Ingredients
- 1 tablespoon salted butter
- 2 (3/4 inch thick) slices sourdough bread, or more to taste
- 1 serving cooking spray
- 1 (16 ounce) package elbow macaroni
- 4 cups freshly grated sharp Cheddar cheese
- 2 cups freshly grated smoked Gouda cheese
- 0.5 cup salted butter
- 1.5 cups whole milk, divided
- 2.5 tablespoons cornstarch
- 2.5 cups half-and-half
- 1 teaspoon pink Himalayan salt
- 0.5 teaspoon ground white pepper
- 0.5 teaspoon paprika
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