Instant Pot Mac and Cheese

Instant Pot Mac and Cheese

Instant Pot Mac and Cheese

By eatathomecooks.com
Serves 14

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Details
  • Servings:   14
  • Calories:   298
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 16 oz. macaroni
  • 4 cups water
  • 1 tsp. salt
  • 1 tsp. dry mustard
  • pinch cayenne pepper
  • 1½ cups milk
  • 1½ cups half & half
  • 8 oz. cheddar cheese (shredded)
  • 8 oz. Monterey Jack cheese (shredded)
  • black pepper (to taste)
Instructions

Instant Pot Mac and Cheese serves 14 original recipe by eatathomecooks.com.

View original preparation instructions

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