One Pan Oven Mac and Cheese

One-Pan Oven Mac and Cheese

One-Pan Oven Mac and Cheese

By Allrecipes
55 minutes

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Details
  • Servings:   6
  • Calories:   426
  • Protein:   20g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 0.5 (8 ounce) package Fontina cheese
  • 0.5 (8 ounce) package sharp Cheddar cheese
  • 2 cups uncooked macaroni
  • 1.5 cups half-and-half
  • salt and ground black pepper to taste
  • 0.25 cup shredded white Cheddar cheese
  • 0.25 cup shredded mozzarella cheese
  • 0.5 cup milk
Instructions

One-Pan Oven Mac and Cheese serves 6 original recipe by Allrecipes.

View original preparation instructions

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