Baked Mac Cheese Recipe

Baked Mac & Cheese Recipe

Baked Mac & Cheese Recipe


40 minutes

Details
  • Servings:   8
  • Calories:   503
  • Protein:   22g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   24g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 cups uncooked spiral pasta
  • 1/4 cup butter, cubed
  • 1/4 cup king arthur unbleached all-purpose flour
  • 4 cups 2% milk
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/4 tsp ground mustard
  • 1/4 tsp worcestershire sauce
  • dash ground nutmeg
  • 2 cups (8 oz) shredded cheddar cheese
  • 1 cup cubed process cheese ( velveeta)
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