Bacon Lobster Mac and Cheese

Bacon-Lobster Mac and Cheese

Bacon-Lobster Mac and Cheese

By tastykitchen.com
Serves 10

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Details
  • Servings:   10
  • Calories:   451
  • Protein:   20g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • ½ pounds Macaroni
  • 5 slices Bacon, Chopped
  • 1 clove Garlic, Minced
  • ½ whole Onion, Chopped
  • 2 whole Lobster Tails, Meat Diced And Save The Shells
  • ½ quarts Heavy Cream
  • 1 cup Gruyere Cheese, Grated
  • 1 cup Cheddar Cheese
  • 2 whole Eggs
  • Salt And Pepper
Instructions

Bacon-Lobster Mac and Cheese serves 10 original recipe by tastykitchen.com.

View original preparation instructions

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