Lobster Mac Cheese
Ingredients
- 6 oz pasta (I used fusilli)
- 1 Tbsp butter
- 1 Tbsp flour
- 1 cup milk (1/2 cup skim, 1/2 cup half & half)
- 1 cup grated fontina cheese
- 1/4 cup mascarpone cheese
- 2 scallions, sliced
- 1 Tbsp brandy
- 1 tsp tabasco
- 2-3 oz cooked lobster meat
- 1/4 cup chives
- 1/4 cup grated aged cheddar
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