Lobster Mac and Cheese
Ingredients
- 4 ounces macaroni or shell pasta
- 1 lobster tail, fresh or frozen
- 4 tablespoons unsalted butter, divided use
- 1 cup whole milk
- 2 tablespoons flour
- 1 cup grated Gruyere cheese
- 1/2 cup grated sharp Cheddar
- 1/4 teaspoon salt
- 1/4 teaspoon freshly grated black pepper
- pinch of freshly grated nutmeg
- 1/2 cup Panko bread crumbs
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