Mac and Cheese Cups recipes

Mac and Cheese Cups recipes

Mac and Cheese Cups recipes


30 minutes

Details
  • Servings:   12
  • Calories:   89
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 cup macaroni
  • 1 cup cheddar cheese
  • 2 tbsps milk
  • 1 tbsp cream cheese
  • 2 tbsps parmesan cheese
  • salt
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