Crouton Topped Mac n Cheese
Ingredients
- 16 ounces, weight Packaged Pasta (elbow Macaroni, Shells, Rotini)
- ½ cups Butter, Divided
- 4 Tablespoons Flour
- 2 cups Milk
- 1 teaspoon Pepper (or Pepper To Taste)
- 1-¾ cup Shredded White Cheddar Cheese, Divided
- 1 teaspoon Salt (or Salt To Taste)
- 7 slices Day Old Bread Torn Into Small Pieces
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