Instant Pot Mac and Cheese

Instant Pot Mac and Cheese

Instant Pot Mac and Cheese

By eazypeazymealz.com
Serves 4

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Details
  • Servings:   4
  • Calories:   1010
  • Protein:   50g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   96g
  •  
  • Trans Fat:   1g
  • Saturated:   24g
  • Fat Total:   45g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 16 ounces Uncooked elbow macaroni
  • 4 cups Chicken Broth
  • 2 Tbs Butter
  • 1 Tbs Dijon Mustard
  • 1 tsp Garlic Powder
  • 1/2 tsp Paprika
  • 1/2 tsp Black Pepper
  • 1/2 tsp Salt
  • 2 Cups Shredded Cheddar Cheese
  • 1 Cup Mexican blend Cheese
  • 1/2 Cup Shredded Parmesan Cheese
  • 1 Cup Whole Milk
Instructions

Instant Pot Mac and Cheese serves 4 original recipe by eazypeazymealz.com.

View original preparation instructions

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