Easy Homemade Mac and Cheese

Easy Homemade Mac and Cheese

Easy Homemade Mac and Cheese

By bearinthepantry.com
Serves 10

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Details
  • Servings:   10
  • Calories:   301
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • * 1/4 cup butter or margarine, divided
  • * 1/4 cup flour
  • * 1 cup milk
  • * 1 lb (16 oz ) velveeta,
  • * 8-10 oz (2 plus cup) elbow macaroni, cooked
  • * 3/4 sleeve townhouse cracker, crushed
Instructions

Easy Homemade Mac and Cheese serves 10 original recipe by bearinthepantry.com.

View original preparation instructions

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