Bacon and Caramelized Onion Mac and Cheese

Bacon and Caramelized Onion Mac and Cheese

Bacon and Caramelized Onion Mac and Cheese


1 hour 10 minutes

Details
  • Servings:   12
  • Calories:   279
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 large sweet onions, sliced (4 cups)
  • 1 package (16 oz) uncooked penne rigate pasta
  • 1 tablespoon butter or margarine
  • 2 tablespoons Gold Medal™ all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon Dijon mustard
  • 2 cups fat-free (skim) milk
  • 1/2 cup reduced-fat sour cream
  • 2 oz Gruyère cheese, shredded (1/2 cup)
  • 3 slices bacon, crisply cooked, crumbled
  • 1/2 cup Progresso™ panko crispy bread crumbs
  • 1/4 cup chopped fresh basil leaves
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