BEEFY MAC AND CHEESE

BEEFY MAC AND CHEESE

BEEFY MAC AND CHEESE

By jehancancook.com
Serves 16

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Details
  • Servings:   16
  • Calories:   356
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   21g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 lb ground beef
  • ½ tsp oil
  • ½ onion
  • ½ tsp salt
  • ½ tsp black pepper
  • ¼ tsp cayenne pepper
  • 1 tsp garlic powder
  • ½ cup water
  • 1 lb macaroni, cooked
  • 16 oz sharp cheddar cheese
  • ¼ cup butter
  • ¼ cup flour
  • 3 cups milk
  • ½ tsp Dijon mustard
Instructions

BEEFY MAC AND CHEESE serves 16 original recipe by jehancancook.com.

View original preparation instructions

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