Kale Mac N Cheese Recipe
Ingredients
- 1 bunch tuscan kale (also called dinosaur kale)
- 2 cloves garlic, minced
- 1 tbsp olive oil
- Smoked paprika, to taste
- 1/2 pound regular or whole wheat macaroni, penne or ziti
- 4 tbsp unsalted butter
- 4 tbsp flour
- 3 cups half & half (or whole milk)
- 2 cups sharp white cheddar cheese, grated
- 1/2 cup parmigiano-reggiano
- Freshly ground pepper and nutmeg, to taste
- 1/2 cup fresh breadcrumbs or panko breadcrumbs (optional)
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