Ingredients
- 4 cups cavatappi noodles
- 1/4 cup butter
- 1/2 tbsp garlic puree
- 1/4 cup all purpose flour
- 4 cups milk
- 1 tbsp onion powder
- 1 tsp salt
- 1 tsp pepper
- 7 oz precooked lobster chunks (usually found in the frozen section of the grocery store, thaw before using)
- 1/3 cup fresh chives, chopped
- 3 cups shredded mozzarella and cheddar cheese blend
- 1 cup shredded Swiss cheese
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