Pecan Crusted Mac Cheese

Pecan Crusted Mac & Cheese

Pecan Crusted Mac & Cheese

By tastykitchen.com
40 minutes

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Details
  • Servings:   8
  • Calories:   721
  • Protein:   28g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   44g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • ½ cups Pecans
  • Salt As Needed
  • 4-½ Tablespoons Salted Butter, Divided
  • 3 cups Seashell Pasta
  • ½ cups All-purpose Flour
  • 3 cups Whole Milk
  • 3 cups Mild Cheddar Cheese, Shredded
  • 2 cups White Vermont Cheddar, Shredded
  • 1 package (about 4 Oz. Sleeve) Ritz Crackers
Instructions

Pecan Crusted Mac & Cheese serves 8 original recipe by tastykitchen.com.

View original preparation instructions

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