Creamy Bacon Mac and Cheese
Ingredients
- 4 cups heavy cream
- 2 teaspoons dried rosemary
- Salt and pepper, to taste
- 1/2 pound bacon, cooked crisp and crumbled
- 1 pound elbow macaroni
- 1 cup shredded Gruyere cheese
- 1 cup shredded mozzarella cheese
- 2-3 chopped green onions, for garnish
Organization Tags
Tags easily organize your Recipe Library
Comments