Chorizo Mac and Cheese
Ingredients
- 0.5 Pound (or any cut pasta of your choice)
- 0.5 Tablespoon oil
- 0.5 Pound cured chorizo sausage, sliced
- 2 Tablespoon butter
- 2 Tablespoon flour
- 1.5 Cup milk
- 1.25 Cup sharp cheddar cheese, shredded
- 0.75 Cup Manchego cheese, shredded
- 1 Teaspoon chili powder
- 0.5 Teaspoon cinnamon
- 0.5 Teaspoon granulated garlic
- 0 salt
- 0 pepper
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