Skillet Taco Mac and Cheese
Ingredients
- 1 lb. lean ground beef
- 1 16 oz box elbow pasta
- 1 cup onion chopped
- 1 10 oz tomatoes and chilies
- 1 6 oz. tomato paste
- 1 cup corn frozen or can drained
- 1 15 oz black beans canned, drained and rinsed
- 3/4 cup water
- 1 1.25 oz taco seasoning
- 1 1/2 teaspoons chili powder
- 1 teaspoon garlic powder
- 1 1/2 cups Mexican blend shredded cheese
- salt and pepper to taste
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