Gratin Macaroni | Mac Cheese recipes

Gratin Macaroni | Mac & Cheese recipes

Gratin Macaroni | Mac & Cheese recipes


17 minutes

Details
  • Servings:   8
  • Calories:   443
  • Protein:   20g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   49g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb macaroni
  • 4 oz gruyere, shredded
  • 4 oz smoked gouda, shredded
  • 3 Tbs butter
  • 3 Tbs all purpose flour
  • 2 cups whole milk or 1 cup milk + 1 cup cream, heated
  • 2 cups whole milk or 1 cup milk + 1 cup cream, heated
  • 1/4 tsp salt
  • 1/4 tsp black pepper
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