Easy Cheesy Veggie Salsa Mac

Easy Cheesy Veggie Salsa Mac

Easy Cheesy Veggie Salsa Mac


Serves 2

Details
  • Servings:   2
  • Calories:   236
  • Protein:   10g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/2 tbs butter or oil
  • 1 small zucchini sliced
  • 1 small yellow summer squash sliced
  • 1 large or a couple small carrots sliced thin
  • 1 small eggplant about a cup chopped, peppers or most other veggies on-hand could be substituted
  • 1 clove of garlic minced
  • 1 cup cooked pasta (shells gemelli or macaroni are good choices
  • 1/3 cup salsa
  • 1/2 cup grated sharp cheddar + another 1/4 cup for topping
  • 1 tbs bread crumbs
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