No Boil Mac ‘n Cheese

No-Boil Mac ‘n Cheese

No-Boil Mac ‘n Cheese

By stressbaking.com
Serves 8

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Details
  • Servings:   8
  • Calories:   291
  • Protein:   16g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1. 2 cup dry pasta (mini shell, elbow, rotini - whatever you'd like)
  • 2. 3 cup 2% milk
  • 3. 1 cup cheddar cheese (white sharp, or just plain sharp)
  • 4. 1 teaspoon salt
  • 5. 1/4 teaspoon pepper
  • 6. 1/4 teaspoon dijon mustard
  • 7. 1/4 teaspoon cayenne pepper
Instructions

No-Boil Mac ‘n Cheese serves 8 original recipe by stressbaking.com.

View original preparation instructions

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