Lighter Chili Mac Recipe
Ingredients
- 1 pound lean ground beef
- 3/4 cup chopped onion
- 1 (15 oz) can black beans, drained and rinsed
- 1 (14.5 oz) can diced tomatoes
- 1 (8 oz) can of tomato sauce
- 1/2 cup short cut pasta
- 1 (4 oz) can diced green chiles, drained
- 2 teaspoons chili powder
- 1/2 teaspoon garlic salt
- 1/2 cup shredded Monterey Jack cheese
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